Rediff reader Baishali Ghosh shares a simple and exotic party recipe.
Rajesh Karkera/Rediff.com shares a special two-in-one recipe for the traditional kori gassi and chicken sukka.
Chef Yogesh Amin shares simple recipes you can try at home.
Rediff reader Baishali Ghosh shared this recipe.
Something is cooking in online food delivery. After 15 years of grappling with the demands of the business - read cash burn - Gurugram-based Zomato reported its first profit in the first quarter of 2023-24 (FY24). Not satiated, it reported a profit in the following quarter as well: Of Rs 36 crore in the second quarter compared to Rs 2 crore in the first. A year ago, in the second quarter of FY23, it had reported a loss of Rs 251 crore.
What's YOUR favourite Navratri food? Tell us!
Treat yourself to this traditional preparation of mixed veggies cooked in spicy coconut gravy.
It goes well with chicken or mutton biryani, says Asiya Subhani
Chef Anees Khan shares a lip-smacking Ramzan recipe that you should definitely indulge in.
What can you do with common leftovers -- bread, coconut chutney, dal, rice, rotis.
Vishaka Rautela shares an interesting dessert recipe made with dates and Marie biscuits. Share yours!
The holy month of Ramzan is here and Reshma Aslam is sharing her favourite recipes with us.
Presenting three interesting cocktails you can make with the cream liqueur.
Rediff reader Reshma Aslam tells us how to make a sandwich tasty!
What are you cooking this Christmas? Tell us and share your joy! Send us your best Christmas recipes!
Reshma Aslam tells us how to give a twist to the traditional poha.
Fareeha Ahmed from Chennai shares a healthy recipe.
Your loved ones will love these fancy treats from chef Manish Kusumwal.
On Friday, October 20, 2023, Congress MP Rahul Gandhi stopped by a roadside eatery at Kondagattu town in Jagital and cooked a dosa.
Here are two healthy options to kick-start your day the healthy way.
Rediff reader Shikha Goel shares this lip-smacking recipe of Malai Laddoo.
Rediff reader Reshma Aslam tells us how to make oatmeal delicious and filling.
Quench your thirst this summer with these cool concoctions.
Anita Aikara shares this sinful recipe made without cream, eggs and butter.
Rediff reader Shebin Shukkoor from Trivandrum, Kerala sent us this recipe. Share yours!
Celebrity chef Rakhee Vaswani shares an easy-to-make appetizer recipe.
Rediff reader Richa Tiwari shares a classic pasta recipe.
Dish up this super delicious and low-calorie meal-in-a-bowl in minutes.
Rediff reader Reshma Aslam tells us how to prepare on of the most preferred breakfast dishes in India.
Craving something sweet? Five ingredients is all you need to make this sinful dessert.
Baishali Ghosh tells us how to make fresh mayonnaise.
Debashri Chatterji shares a simple wheat-based recipe.
This Ganeshotsav welcome the elephant god with these easy-to-make recipes.
The nature of war and its purpose remains unchanged. The change is in the character of war in terms of a man-machine mix, domination of sensors and certain automation of the tactics and methods of war, points out Colonel Anil A Athale (retd).
Who says chocolate is unhealthy?
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